WESTERN MENU A
Honey Glazed Chicken Chop
Fish Fillet with Creamy Dill Sauce
Breaded Scallop with Tar Tar Dip
Grilled Mini Cocktail Sausages on Skewers with Trio Bell Pepper
Sautéed Potato with Trio Pepper
Medley of Summer Vegetables
Butter Rice with Raisins
Classic Garlic Tomato Pasta
Megu’s Choux Puff
Mango Pudding with Fruit Cocktail
$16.00 ($17.12 W/GST) per pax
(Minimum 15 pax)
Food will be packed into ready-to-serve trays.
Full set of disposable wares
Transportation charge at $30.00 for main-land delivery.
Duration of catering is for 2 hours only, as per NEA regulations.
Menu items are subjected to availability and may change without prior notice.
Prevailing GST is applicable on total amount.