Thai-Viet Mini Buffet

Menu

$20.00 per pax ($21.40 w/gst)
Min. 15 pax

APPETISER

Crystal Vermicelli Salad
cellophane noodles, shrimp, ground chicken, cilantro, Thai-style lime dressing

MAINS

Grilled Honey Pepper Chicken

Fish Fillet in Thai Style Curry

Stir-fried Prawn with Basil & Lemongrass

Fried Beancurd with Thai Chilli

Stir-fried Mixed Vegetables with Mushroom

Pineapple Fried Rice
OR
Thai Style Fried Kway Teow

DESSERTS

Sea Coconut with Lemongrass Infused Tea

Megu's Tartlet Series
lemon meringue, apple crumble

Package Includes

  • No set up of tables, linen & food warmers
  • Meals are packed in ready-to-serve takeaway trays with disposable utensils & condiments

Terms & Conditions

  • Transportation charge at $30.00 for main-land delivery; $80.00 for Jurong Island & Sentosa
  • Advance order of at least 5 working days is recommended
  • Duration of food assumption is for 2 hours only as per NEA regulations
  • Surcharge for early delivery (for receptions before 9am) at $100.00
  • Surcharge for clearing of buffet setup after 10 pm (no later than 11.30pm) at $100.00
  • Delivery of buffet is for one location only
  • Additional surcharges may incur for setups without lift access
  • Menu items are subjected to availability and may change without prior notice.
  • Prevailing GST is applicable on total amount payable

Thai-Viet Mini Buffet

Menu

$20.00 per pax ($21.40 w/gst)
Min. 15 pax
No. of Guests :
Total :
$
GST :
$
Grand Total :
$
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