Buffet Spread

Thai-Viet Buffet Menu

$23.00 per pax ($24.61 w/gst)
Min. 30 pax

Appetiser

Crystal Vermicelli Salad

Entree

Tom Yam Chicken Soup
served with rice cracker

Mains

Grilled Honey Peppered Chicken

Fish Fillet Thai Yellow Curry

Stir-fried Prawn with Basil & Lemongrass

Baked Scallop with Natural Jus

Stuffed Beancurd with Thai Chilli

Stir-fried Mixed Vegetable with Mushroom

Pineapple Fried Rice

Desserts

Tropical Fruit Platter

Sea Coconut with Lemongrass Infused Tea

Beverage

Calamansi Punch

Package Includes

  • Complete layout with tables, linen & food warmers
  • Full set of disposable wares

Terms & Conditions

  • Transportation charge at $50.00 for main-land delivery; $120.00 for Jurong Island & Sentosa
  • Upgrade to porcelain wares at additional $6.00 per pax
  • Service staff in attendance (for 3 hours only) at $100.00 per staff
  • Advance order of at least 5 working days is recommended
  • Duration of catering is for 3 hours only, as per NEA regulations
  • Surcharge for early delivery (for receptions before 9am) at $100.00
  • Surcharge for clearing of buffet setup after 10 pm (no later than 11.30pm) at $100.00
  • Set-up of buffet is for one location only
  • Additional surcharges may incur for setups without lift access
  • Menu items are subjected to availability and may change without prior notice.
  • Prevailing GST is applicable on total amount payable

Buffet Spread

Thai-Viet Buffet Menu

$23.00 per pax ($24.61 w/gst)
Min. 30 pax
No. of Guests :
Total :
$
GST :
$
Grand Total :
$
Add to Basket

Buffet Spread

Jap-Korean Buffet Menu

$23.00 per pax ($24.61 w/gst)
Min. 30 pax

Appetiser

Udon Miso Soup
tofu cubes, shredded seaweed & chopped spring onion

Entree

Assorted Japanese Sushi
futomaki, ebi, tako, sake & tamago served with shoyu, gari & wasabi

Mains

Spicy Chicken Stew

White Fish Tempura with Kamquat Pommery

Sautéed Prawn with Miso Garlic

Baked Scallop with Florentine

Braised Sesame Ginger Beef

Mushroom & Vegetable Odeng

Yuzu Summer Rice with Lotus Rice Sweet Peas

Desserts

Tropical Fruit Platter

Megu’s Assorted Petit Four
Red Velvet Cake
Carrot Cake
Coconut Creampuff
Hazelnut Creampuff

Beverage

Lychee Cooler

Package Includes

  • Complete layout with tables, linen & food warmers
  • Full set of disposable wares

Terms & Conditions

  • Transportation charge at $50.00 for main-land delivery; $120.00 for Jurong Island & Sentosa
  • Upgrade to porcelain wares at additional $6.00 per pax
  • Service staff in attendance (for 3 hours only) at $100.00 per staff
  • Advance order of at least 5 working days is recommended
  • Duration of catering is for 3 hours only, as per NEA regulations
  • Surcharge for early delivery (for receptions before 9am) at $100.00
  • Surcharge for clearing of buffet setup after 10 pm (no later than 11.30pm) at $100.00
  • Set-up of buffet is for one location only
  • Additional surcharges may incur for setups without lift access
  • Menu items are subjected to availability and may change without prior notice.
  • Prevailing GST is applicable on total amount payable

Buffet Spread

Jap-Korean Buffet Menu

$23.00 per pax ($24.61 w/gst)
Min. 30 pax
No. of Guests :
Total :
$
GST :
$
Grand Total :
$
Add to Basket
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