Cocktail Reception

Buffet Menu A

$19.00 per pax ($20.33 w/gst)
Min. 30 pax

Appetiser

Canapés & Hor D’oeurves
salmon roulade with cream cheese
tuna mousse in pastry shell
shrimp with melon in wasabi mayonnaise
pumpkin fraiche on blinis

Mains

Honey Glazed Chicken Drumlet

Beef Patties & Jalapeno Salsa

Baked Scallop with Pepperonata

Butterfly Prawn with Mango Salsa

Creamy Mushroom Vol-au-vent

Vietnamese Spring Roll

Homemade Shepherd’s Pie

Desserts

Tropical Fruit Platter

Mini Cream Puff & Chocolate Eclairs

Green Tea Jelly with Fresh Strawberry

Beverage

Fruit Punch

Package Includes

  • This menu is not substantial for lunch or dinner
  • Complete layout with tables, linen & food warmers
  • Full set of disposable wares

Terms & Conditions

  • Transportation charge at $50.00 for main-land delivery; $120.00 for Jurong Island & Sentosa
  • Upgrade to porcelain wares at additional $6.00 per pax
  • Service staff in attendance (for 3 hours only) at $100.00 per staff
  • Advance order of at least 5 working days is recommended
  • Duration of catering is for 3 hours only, as per NEA regulations
  • Surcharge for early delivery (for receptions before 9am) at $100.00
  • Surcharge for clearing of buffet setup after 10 pm (no later than 11.30pm) at $100.00
  • Set-up of buffet is for one location only
  • Additional surcharges may incur for setups without lift access
  • Menu items are subjected to availability and may change without prior notice.
  • Prevailing GST is applicable on total amount payable

Cocktail Reception

Buffet Menu A

$19.00 per pax ($20.33 w/gst)
Min. 30 pax
No. of Guests :
Total :
$
GST :
$
Grand Total :
$
Add to Basket

Cocktail Reception

Buffet Menu B

$23.00 per pax ($24.61 w/gst)
Min. 30 pax

Appetiser

Canapés & Hor D’oeurves
chicken salami with mandarin orange
turkey ham with olive
tuna mayo with smoked chilli
cream cheese with celery
smoked duck with scallion

Mains

Chicken Yakitori in Skewer

Cordon Bleu Chicken Meatball

Breaded Prawn with Lime Cilantro Dip

Scallop on Lemongrass Chilli

Mini Quiche Lorraine

Steamed Crystal Dumpling

Mini Hawaiian Pizza

Desserts

Deluxe Fruit Platter

Assorted Mini Pastries
chocolate brownie, mango mousse, carrot cake, chocolate truffle

Mango Pudding with Fruit Compote

Beverage

Fruit Punch

Package Includes

  • This menu is not substantial for lunch or dinner
  • Complete layout with tables, linen & food warmers
  • Full set of disposable wares

Terms & Conditions

  • Transportation charge at $50.00 for main-land delivery; $120.00 for Jurong Island & Sentosa
  • Upgrade to porcelain wares at additional $6.00 per pax
  • Service staff in attendance (for 3 hours only) at $100.00 per staff
  • Advance order of at least 5 working days is recommended
  • Duration of catering is for 3 hours only, as per NEA regulations
  • Surcharge for early delivery (for receptions before 9am) at $100.00
  • Surcharge for clearing of buffet setup after 10 pm (no later than 11.30pm) at $100.00
  • Set-up of buffet is for one location only
  • Additional surcharges may incur for setups without lift access
  • Menu items are subjected to availability and may change without prior notice.
  • Prevailing GST is applicable on total amount payable

Cocktail Reception

Buffet Menu B

$23.00 per pax ($24.61 w/gst)
Min. 30 pax
No. of Guests :
Total :
$
GST :
$
Grand Total :
$
Add to Basket

Cocktail Reception

Buffet Menu C

$28.00 per pax ($29.96 w/gst)
Min. 30 pax

Appetiser

Canapés & Hor D’oeurves
chicken calami with mandarin orange
asparagus wrapped in smoked salmon
smoked duck wrapped in crepes with sweet dip
antipasto cherry tomato
cream cheese with fresh strawberry

Entree

Capellini Laksa Pesto
angel-hair pasta, sambal prawn, sliced fish cake, quail egg, spicy coconut gravy, pesto

Mains

Roasted Chicken Roulade with Thyme

Tandoori-baked Lamb Tikka

Baked Scallop Mornay Style

Grilled Prawn with Mango Salsa

Gourmet Sausages with Pommery Mustard

Char-grilled Vegetable Kebab

Baked Macaroni with Fresh Mushroom

Desserts

Deluxe Fruit Platter

Assorted Macaron

Assorted Mini Cheesecakes
original, blueberry, marble, oreo

Beverage

Honey English Tea

Package Includes

  • This menu is not substantial for lunch or dinner
  • Complete layout with tables, linen & food warmers
  • Full set of disposable wares

Terms & Conditions

  • Transportation charge at $50.00 for main-land delivery; $120.00 for Jurong Island & Sentosa
  • Upgrade to porcelain wares at additional $6.00 per pax
  • Service staff in attendance (for 3 hours only) at $100.00 per staff
  • Advance order of at least 5 working days is recommended
  • Duration of catering is for 3 hours only, as per NEA regulations
  • Surcharge for early delivery (for receptions before 9am) at $100.00
  • Surcharge for clearing of buffet setup after 10 pm (no later than 11.30pm) at $100.00
  • Set-up of buffet is for one location only
  • Additional surcharges may incur for setups without lift access
  • Menu items are subjected to availability and may change without prior notice.
  • Prevailing GST is applicable on total amount payable

Cocktail Reception

Buffet Menu C

$28.00 per pax ($29.96 w/gst)
Min. 30 pax
No. of Guests :
Total :
$
GST :
$
Grand Total :
$
Add to Basket
Back to Catering Menus