Half-Day Seminar Buffet

Menu A

$28.00 per pax ($29.96 w/gst)
Min. 30 pax

Lunch

Entrees

Laksa Lemak
thick vermicelli rice noodle, prawn, sliced fish cake, hard-boiled egg, laksa leaves, spicy coconut gravy, dried beancurd, sambal chilli

Kueh Pie Tee
pie tee shell, poached prawn, Chinese parsley & garlic chili

Mains

Roasted Five Spice Boneless Chicken

Assam Curry Fish

Stir-fried Ginger Garlic Prawn

Scallop on Shell with Black Bean Sauce

Stir-fried Broccoli, Carrot, Snow Peas with Mushroom

Yang Zhou Fried Rice

Desserts

Tropical Fruit Platter

Assorted Nonya Kueh

Beverage

Fruit Punch

Afternoon Tea

Snacks

Steamed Crystal Dumpling

Mini Curried Samosa (vegetarian)

Mini Danish Pastries

Beverage

Coffee & Tea

Package Includes

  • Price stated is for 1 x Morning Tea and 1 x Lunch, or 1 Lunch and 1 x Afternoon Tea.
  • Complete layout with tables, linen & food warmers.
  • Full set of disposable-ware.
  • Vegetarian dishes contain no meat but may contain eggs.

Terms & Conditions

  • Transportation charge for 2 trips is applicable at $60.00 for main-land; $160.00 for Jurong Island & Sentosa.
  • Upgrade to porcelain-ware at additional $6.00 per pax.
  • Service staff-in-attendance charge applicable at $120.00 per staff. (Duration: half day seminar.)
  • Advance order of at least 5 working days is recommended.
  • Duration of catering is for 3 hours only, as per NEA regulations
  • Surcharge for early delivery (for receptions before 9am) at $100.00
  • Surcharge for clearing of buffet setup after 10 pm (no later than 11.30pm) at $100.00
  • Set-up of buffet is for one location only
  • Additional surcharges may incur for setups without lift access
  • Menu items are subjected to availability and may change without prior notice.
  • Prevailing GST is applicable on total amount payable

Half-Day Seminar Buffet

Menu A

$28.00 per pax ($29.96 w/gst)
Min. 30 pax
No. of Guests :
Total :
$
GST :
$
Grand Total :
$
Add to Basket

Half-Day Seminar Buffet

Menu B

$28.00 per pax ($29.96 w/gst)
Min. 30 pax

Morning Tea

Snacks

Mini Focaccia Sandwich

Chicken Nugget with Sweet Chili Dip

Tomato Bruschetta (vegetarian)

Assorted Mini Muffin

Beverage

Coffee & Tea

Lunch

Entrees

Cream of Pumpkin Soup

Salmon Penne Pasta
accompanied with your choice of sautéed trio pepper & garlic sautéed mixed mushroom & onion, fresh tarragon & chili flakes topped with Neapolitan sauce & garnished with Parmesan cheese

Mains

Grilled Chicken Italiano

Baked Fish with Mediterranean Herbs

Sautéed Prawn with Trio Bell Pepper & Fresh Dill

Scallop with Pommery Mustard

Medley of Summer Vegetables

Baked Rice with Turkey Ham & Almond

Desserts

Tropical Fruit Platter

Mango Pudding with Fruit Cocktail

Beverage

Fruit Punch

Package Includes

  • Price stated is for 1 x Morning Tea and 1 x Lunch, or 1 Lunch and 1 x Afternoon Tea.
  • Complete layout with tables, linen & food warmers.
  • Full set of disposable-ware.
  • Vegetarian dishes contain no meat but may contain eggs.

Terms & Conditions

  • Transportation charge for 2 trips is applicable at $60.00 for main-land; $160.00 for Jurong Island & Sentosa.
  • Upgrade to porcelain-ware at additional $6.00 per pax.
  • Service staff-in-attendance charge applicable at $120.00 per staff. (Duration: half day seminar.)
  • Advance order of at least 5 working days is recommended.
  • Duration of catering is for 3 hours only, as per NEA regulations
  • Surcharge for early delivery (for receptions before 9am) at $100.00
  • Surcharge for clearing of buffet setup after 10 pm (no later than 11.30pm) at $100.00
  • Set-up of buffet is for one location only
  • Additional surcharges may incur for setups without lift access
  • Menu items are subjected to availability and may change without prior notice.
  • Prevailing GST is applicable on total amount payable

Half-Day Seminar Buffet

Menu B

$28.00 per pax ($29.96 w/gst)
Min. 30 pax
No. of Guests :
Total :
$
GST :
$
Grand Total :
$
Add to Basket

Half-Day Seminar Buffet

Menu C

$28.00 per pax ($29.96 w/gst)
Min. 30 pax

Morning Tea

Snacks

Mini Croissant
egg mayo, chicken & turkey roll

Chicken Karaage with Plum Sauce

Mushroom Quiche (vegetarian)

Assorted Tea Cakes

Beverage

Coffee & Tea

Lunch

Entrees

Miso Soup
accompanied with smooth tofu cubes, shredded seaweed & chopped spring onion

Assorted Japanese Sushi
futomaki, ebi, tako, sake & tamago
served with shoyu, gari & wasabi

Mains

Grilled Chicken with Teriyaki Sauce

Pan-seared Salmon with Lemon Wedge

Prawn Torpedo with Tonkatsu Sauce

Steamed Tamago with Mushroom and Spring Onion

Mushroom & Vegetable Odeng

Steamed Short Grain Rice with Seaweed

Desserts

Tropical Fruit Platter

Green Tea Jelly with Fresh Strawberry

Beverage

Lychee Cooler

Package Includes

  • Price stated is for 1 x Morning Tea and 1 x Lunch, or 1 Lunch and 1 x Afternoon Tea.
  • Complete layout with tables, linen & food warmers.
  • Full set of disposable-ware.
  • Vegetarian dishes contain no meat but may contain eggs.

Terms & Conditions

  • Transportation charge for 2 trips is applicable at $60.00 for main-land; $160.00 for Jurong Island & Sentosa.
  • Upgrade to porcelain-ware at additional $6.00 per pax.
  • Service staff-in-attendance charge applicable at $120.00 per staff. (Duration: half day seminar.)
  • Advance order of at least 5 working days is recommended.
  • Duration of catering is for 3 hours only, as per NEA regulations
  • Surcharge for early delivery (for receptions before 9am) at $100.00
  • Surcharge for clearing of buffet setup after 10 pm (no later than 11.30pm) at $100.00
  • Set-up of buffet is for one location only
  • Additional surcharges may incur for setups without lift access
  • Menu items are subjected to availability and may change without prior notice.
  • Prevailing GST is applicable on total amount payable

Half-Day Seminar Buffet

Menu C

$28.00 per pax ($29.96 w/gst)
Min. 30 pax
No. of Guests :
Total :
$
GST :
$
Grand Total :
$
Add to Basket

Half-Day Seminar Buffet

Menu D

$28.00 per pax ($29.96 w/gst)
Min. 30 pax

Morning Tea

Snacks

Assorted Finger Sandwich

Baked Mini Chicken Pie

Tomato Bruschetta (vegetarian)

Assorted Swiss Roll

Beverage

Coffee & Tea

Lunch

Entrees

Cream of Mushroom Soup
served with garlic bread

Mixed Spring Green with Herb, Vinaigrette Citrus Potato Salad

Mains

Grilled Mexican Chicken

Pan-fried Fish with Grape & Almond Flakes

Prawn with Lime Butter

Golden Parmesan Mushroom Deep Fry

Vegetable Provencale

Aglio Olio Pasta with Trio Pepper

Desserts

Tropical Fruit Platter

Grass Jelly with Aloe Vera

Beverage

Honey English Tea

Package Includes

  • Price stated is inclusive of either 1 morning tea break, 1 lunch or 1 lunch & 1 afternoon tea break
  • Complete layout with tables, linen & food warmers
  • Full set of disposable wares

Terms & Conditions

  • Transportation charge at $60.00 (2 trips) for main-land delivery; $160.00 for Jurong Island & Sentosa
  • Upgrade to porcelain wares at additional $6.00 per pax
  • Service staff in attendance at $120.00 per staff
  • Advance order of at least 5 working days is recommended
  • Duration of catering is for 3 hours only, as per NEA regulations
  • Surcharge for early delivery (for receptions before 9am) at $100.00
  • Surcharge for clearing of buffet setup after 10 pm (no later than 11.30pm) at $100.00
  • Set-up of buffet is for one location only
  • Additional surcharges may incur for setups without lift access
  • Menu items are subjected to availability and may change without prior notice.
  • Prevailing GST is applicable on total amount payable

Half-Day Seminar Buffet

Menu D

$28.00 per pax ($29.96 w/gst)
Min. 30 pax
No. of Guests :
Total :
$
GST :
$
Grand Total :
$
Add to Basket

Half-Day Seminar Buffet

Menu E

$28.00 per pax ($29.96 w/gst)
Min. 30 pax

Morning Tea

Snacks

Tortilla Wrap

Soon Kueh with Sweet Sauce & Sambal

Fried Curry Puff (vegetarian)

Mini Apple Tart

Beverage

Coffee & Tea

Lunch

Entrees

Tom Yum Chicken Soup
chunky chicken with fresh herbs in tom yum broth

Crystal Vermicelli Salad

Mains

Grilled Honey Peppered Chicken

Fish Fillet Thai Style Curry

Stir-fried Prawn with Basil & Lemongrass

Scallop with Thai Chili

Stir-fried Vegetables with Mushroom

Pineapple Fried Rice

Desserts

Tropical Fruit Platter

Sea Coconut with Fruit Cocktail

Beverage

Mango Punch

Package Includes

  • Price stated is for 1 x Morning Tea and 1 x Lunch, or 1 Lunch and 1 x Afternoon Tea.
  • Complete layout with tables, linen & food warmers.
  • Full set of disposable-ware.
  • Vegetarian dishes contain no meat but may contain eggs.

Terms & Conditions

  • Transportation charge for 2 trips is applicable at $60.00 for main-land; $160.00 for Jurong Island & Sentosa.
  • Upgrade to porcelain-ware at additional $6.00 per pax.
  • Service staff-in-attendance charge applicable at $120.00 per staff. (Duration: half day seminar.)
  • Advance order of at least 5 working days is recommended.
  • Duration of catering is for 3 hours only, as per NEA regulations
  • Surcharge for early delivery (for receptions before 9am) at $100.00
  • Surcharge for clearing of buffet setup after 10 pm (no later than 11.30pm) at $100.00
  • Set-up of buffet is for one location only
  • Additional surcharges may incur for setups without lift access
  • Menu items are subjected to availability and may change without prior notice.
  • Prevailing GST is applicable on total amount payable

Half-Day Seminar Buffet

Menu E

$28.00 per pax ($29.96 w/gst)
Min. 30 pax
No. of Guests :
Total :
$
GST :
$
Grand Total :
$
Add to Basket
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